Oatmeal recipe with caramel sauce, apple and almonds
Our oatmeal recipe with caramel sauce, fresh apple and roasted almonds has become a living legend - and an ultimate bestseller in our restaurants. Everyone just love the delicious creamy oatmeal, which combined with the sweet and salted caramel sauce, fresh apples and crunchy almonds creates an absolutely fantastic dish! We understand that you are in love with it! So here's our favorite oatmeal recipe with caramel sauce, fresh apples and toasted almonds, so you can make it at home too:
Fremgangsmåde
Havregrøt oppskrift
Combine coarsly rolled oats, milk/plantbased milk, water and salt in a pot, and bring to a boil on high heat.
Turn down the heat and let the oatmeal boil untill the consitency becomes creamy. Prepare your toppings while the oatmeal cooks.
Toppings and garnish
Toast the almonds in a pan for ca. 10 minutes, or until crispy.
Chop apples into small pieces.
Serve the oatmeal topped with caramel sauce, fresh apple and toasted almonds.
The world's best oatmeal
The world's best oatmeal is of course what we use for the world's best oatmeal recipe! Many people think that oatmeal is "just" oatmeal, but it's not! We always use super coarse oatmeal as it gives a creamy oatmeal with the perfect texture, which we think is insanely good. For many years we have been on the hunt and found the grains that are best suited for cooking oatmeal. We dare to call them the world's best oatmeal - and you can find them in your local Føtex or you can buy them here.
Oatmeal as birthday- and festival porridge
Over the years we've accumulated many different (and weird) porridge traditions. E.g. we usually serve oatmeal every year on our birthday in our restaurants, for the number of kroner that we turn this year. But due to corona, we had to be inventive in 2020, where we did something a little "bold" and revealed GRØD's biggest business secret — this oatmeal recipe for "Oat Porridge 1", as it says on the menu card. It is definitely the most popular porridge.
"Oat Porridge 1" has also been at Roskilde Festival, where cool GRØD employees and volunteers made wonderful porridge and spread good energy to hungover festival-goers who had gotten up early to stand in line for this famous porridge. So the legendary oatmeal recipe with caramel sauce, apple and almonds has been with us since the beginning and is gradually felt and referred to as a dear family member.
Less is more
The oatmeal recipe is super simple, and with the right grains and different toppings it can be made into the very best everyday luxury! Toppings are crucial so that the porridge does not become one-dimensional and boring - and in our restaurants we also have an oat porridge called "All in", where there are over 15 different toppings on one porridge. However, we still see that one of our most popular dishes is the classic oatmeal recipe with caramel sauce, apple and almonds. And if we could only bring three toppings to a desert island, we'd probably choose these three, too.
The secret caramel sauce
Our homemade caramel sauce is our pride and joy, and you can actually buy the same caramel sauce we use in the restaurants online.
